Protected: Indian Spiced Yogurt Shrimp

Updated: August 12, 2019

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  1. Shari Guymon

    January 3, 2019 , 3:04 pm

    I cannot eat shrimp because of allergies. What meat would you recommend to replace the shrimp in this recipe?
    (no shellfish)

  2. Jenna AlgaeCal

    January 7, 2019 , 1:25 pm

    Hi Shari,

    Bite-sized chicken breast pieces are a good option! 🙂

    – Jenna @ AlgaeCal

  3. Tianna Galgano

    February 20, 2019 , 10:18 am

    I live in a smaller town. There are no Indian residents, and no place to get Indian ingredients. What is garam masala and where would I get it? And if I cannot get it, is there a substitute?

  4. Jenna AlgaeCal

    February 28, 2019 , 9:09 am

    Hi Tianna,

    Garam masala is a blend of ground spices. If you can’t find it in your local grocery store, you can order it online or even make your own with this recipe!

    – Jenna @ AlgaeCal

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PhD, CNS, FACN, IFMP, BCHN, LDN - Professor and Director of Academic Development, Nutrition programs in Clinical Nutrition at Maryland University of Integrative Health.,
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